Menu

APPETIZERS

• Egg Roll (2)

• Vegetable Spring Roll (2)

• Shrimp Spring Roll (2)

• Chicken Wings (6)

• Chicken Nuggets

• Gyoza Dumplings (8)

• B.B.Q. Spare Ribs (4)

• French Fries

• Crab Puff (6)

• Beef Sticks (4)

• Fantail Shrimp (6)

• Vegetable Tempura

• Edamame

  Boiled green soy beans.

• Spicy Edamame

• Salt Pepper Calamari

• Pu Pu Platter (for two)

  Fried shrimp, beef sticks, B.B.Q. ribs, chicken wings, crab puff, egg roll.

SOUP

• Hot and Sour Soup

• Miso Soup

• Vegetable Soup

• Egg Drop Soup

• Wonton Soup

• House Special Wonton Soup

NOODLES AND RICE

• Vegetable Fried Rice

• Vegetable Lo Mein

• Pork Fried Rice

• Pork Lo Mein

• Chicken Fried Rice

• Chicken Lo Mein

• Shrimp Fried Rice

• Shrimp Lo Mein

• Combination Fried Rice

• Combination Lo Mein

• Singapore Noodle

• Yaki Don

• Yakisoba

VEGETABLES

• Bean Curd Home Style

  Fried tofu, stir-fried with mixed vegetables cooked in brown sauce.

• Vegetable Delight

  Stir-fried mixed vegetable with a brown/white sauce.

• Broccoli with Garlic Sauce

  Stir-fried broccoli with garlic sauce.

MOO SHU

• Vegetable Moo Shu

• Chicken Moo Shu

• Shrimp Moo Shu

• Pork Moo Shu

• Beef Moo Shu

• Combination Moo Shu

FAMILY DINNER

• Family Dinner (Per Person)

CHINESE DINNER

• Sweet Sour

  Cantonese sweet and sour sauce on the side. Crispy Pork or Chicken.

• Vegetables With

  Lightly sweet brown sauces with mix vegetables. Pork, Chicken, Beef, Shrimp or Scallop.

• Broccoli With

  Lightly sweet brown sauce. Pork, Chicken, Beef, Shrimp or Scallop.

• Garlic Sauce With

  Sauteed w/ skinned mushrooms, scallions, red bell peppers and celery cooked in spicy garlic sauce. Pork, Chicken, Beef, Shrimp or Scallop.

• Kung Pao With

  Spicy brown sauces and sauteed with peanuts and diced vegetables. Pork, Chicken, Beef, Shrimp or Scallop.

• Mongolian With

  Stir fried with green onions, onions, and carrots cooked in a sweet soy sauce. Chicken or Beef.

• Tangy Spicy Style With

  Sauteed with fresh vegetable and jalapeno cooked in brown sauce. Scallop, Shrimp, Beef or Chicken.

• Thai Coconut Curry With

  Coconut sauce, Thai basil, ginger, red bell pepper, and onions. Chicken, Beef, Shrimp or Scallop.

• Snow Peas With

  Snow peas and carrots cooked in brown sauce. Scallop, Shrimp or Chicken.

• Asparagus With

  Asparagus and carrots cooked in brown sauce. Shrimp or Scallop.

CHEF'S SPECIALTIES

• Orange Chicken

  Lightly battered chicken, deeply fried and coated with famous Orange sauce.

• General Tso's Chicken

  Lightly battered chicken, deeply fried and coated with famous General Tso's sauce.

• Sesame Chicken

  Chunked chicken stir-fried with brown sauce and topped w/ sesame seed.

• Orange Beef

  Sliced beef, deeply fried with fresh orange peel for a spicy and citrus combination.

• Mongolian Triple Delight

  Chicken, shrimp & beef with scallions in Mongolian style.

• Kung Pao Triple

  Sauteed scallops, shrimp, beef w/ hot pepper, peanuts in chef's special sauce.

• Salt & Pepper Shrimp

  Jumbo shrimp stir-fried with fresh ginger, garlic and mixed some black pepper powder to stir.

• Dragon & Phoenix

  Stir-fried shrimp and General Tso's chicken.

• Happy Family

  Fresh scallop, shrimp, beef, chicken sauteed w/ vegetables.

• Crispy Duck (Half)

  Crispy seasoned duck braised with spices. Served with hoisin sauce.

• Treasure of the Sea

  Fresh lobster, crab meat, scallops & shrimp mixed mushroom, red pepper and snow peas on white sauce.

• Seven Stars Around The Moon

  Sliced scallops, roast pork with fresh mixed vegetable blended with brown sauce topped with lemon chicken and surrounded by seven fried jumbo shrimp (For two)

CHEF SIGNATURE APPETIZERS

• Baked Mussel

  4 pieces chopped mussel baked with Japanese spicy mayo on half shell.

• Takoyaki: Octopus Ball (deep fried)

• Jalapeno Popper

  Jalapeno stuffed with cream cheese, spicy tuna, and tempura. Served with eel sauce and spicy mayo.

• Salmon, Tuna or Yellowtail Jalapeno

  7 slices of salmon, tuna, or yellowtail with jalapeno & served with a jalapeno sauce.

• Ahi Tower

  Marinated tuna tartare, snow crab, avocado bedded on sushi rice, topped with eel sauce and spicy mayo.

• Tuna Dumpling Las Vegas Style

  Spicy salmon, shrimp, crunch, and avocado wrapped inside of a thin tuna. Served with spicy mayo and eel sauce.

• New York Style Black Pepper Tuna Tataki

  Tuna seared with 7 Japanese seasonings, cilantro and parsley with garlic ponzu.

• Creamy Rock Shrimp

  Rock shrimp tempura, kale chip, and shishito pepper.

• Baked Seafood Avocado

  Baked shrimp, snow crab in avocado shell with eel and spicy mayo sauce.

• Kyoto Albacore Tatki

  7 albacore tuna and asparagus seared with chef special sauce.

• Paradise Tuna Style

  7 Tuna wrap with snow crab, jalapeno with chef special sauce.

• Hamachi Kama

  Grilled yellowtail cheek.

• Akashi Style Shumai

  Mix jumbo shrimp, lobster meat, wrap seasoning, and soy paper with chef special shumai sauce.

• King Crab Nanuto

  Alaskan king crab, avocado, and crab stick wrapped in fresh cucumber with chef ponzu sauce.

SALADS

• Green Salad

  Ginger dressing.

• Spicy Octopus Salad

• Seaweed Salad

• California Salad

  Grilled chicken breast with green salad and house dressing.

CHEF FUSION SALADS

• Seared Pepper Corn Tuna Salad

  Fresh pepper corn tuna lightly torched chef special sauce, tossed with tempura flakes on the top with green onions and masago.

• Soft Shell Crab Salad

  Fried soft shell crab with chef special caril sauce, masago, green onion, crunchy.

• Volcano Salad

  Crab meat, shrimp, cucumber, seaweed salad, crunch, avocado, and spicy sauce.

• Akashi Fusion Seafood Salad

  Salmon, tuna, mango, spring mix, white tuna, asparagus w/ Japanese seasoning vinegar sauce and almond flake olive oil.

JAPANESE ENTREES

• Japanese Traditional Donburi Dinner

• Tempura Dinner

  Lightly coated w/ a delicate butter and gently fried.

• Teriyaki Dinner

  Grilled marinated meat in soy, sake, mirin, & black pepper sauce.

• Shogun Bento Box

  Combination of shrimp tempura, beef teriyaki, and pork cutlet.

CHEF SIGNATURE ROLL

• Alaskan King Crab Roll

  California roll, topped w/ Alaskan king crab, baked in spicy mayo. Served with eel sauce, spicy mayo, and honey wasabi.

• Lisa Crunch Roll

  Shrimp tempura, cream cheese, and avocado inside, topped with tempura flakes, eel sauce, and spicy mayo.

• Red Dragon Roll

  Spicy tuna, cucumber inside, top w/ tuna and chef special spicy garlic ponzu sauce, eel sauce and honey wasabi sauce.

• Art of Maki

  Shrimp tempura, avocado mix with crab meat wrapped with tuna, served with chef special yuzu sauce and homemade eel sauce.

• Chilean Sea Bass Roll

  Inside deep fried sea bass, avocado, and asparagus wrapped in soy paper. Served w/ eel sauce, spicy mayo, and honey wasabi.

• Fuji Volcano Roll

  Grilled shrimp & scallops in spicy mayo, served around a California roll, topped with eel sauce, and spicy mayo.

• Crispy Las Vegas Roll

  Salmon, tuna, cream cheese, and jalapeno inside, then deep fried. Served with eel sauce and spicy mayo.

• Akashi Fashion Roll

  Shrimp tempura and snow crab meat wrapped with soy paper, topped with tuna and lobster claw meat with crunch.

• Ninja Roll

  Inside: tempura cold fish, avocado. Topped with spicy lobster, spicy tuna, and chef special sauce.

• Iso Maki

  Inside with toro yellowtail belly, salmon belly, asparagus, and white tuna furikake. Wrapped with special soy paper with fish flake, wasabi sauce, and eel sauce.

• King Lobster Roll

  Inside with tempura jumbo lobster tail, spicy crabmeat, avocado. Wrapped with soy paper on top, crunch. Served with eel sauce and mango salsa sauce.

• Godzilla Roll

  Inside spicy tuna, cream cheese, avocado, whole roll deep fried. Topped with spicy crabmeat, topped with furikake, eel sauce, and spicy mayo.

• James Bond 007

  Inside steamed jumbo lobster tail, mango, avocado, and topped with toro, soy paper, and crispy sweet potato chips with house chef special sauce.

• Akashi O-Toro Roll

  Inside w/ tuna, salmon, white fish mix w/ spicy sauce and jalapeno wrap it with soy paper top w/ O-Toro tempura flakes.

SUSHI / SASHIMI COMBINATION

• Nigiri Convoy

  5 pieces of seasoned nigiri, salmon, tuna, Japanese snapper, albacore, and unagi.

• Vegetarian Combo

  6 pieces of chef's choice vegetable nigiri with vegetable roll.

• Sashimi 101

  12 pieces sashimi: tuna, salmon, and yellowtail sashimi.

• Sushi Combo A

  7 pieces of nigiri: tuna, yellowtail, salmon, white fish, octopus, shrimp, fresh water eel, and tuna roll.

• Sushi Combo B

  11 pieces of nigiri: tuna, yellowtail, salmon, white fish, octopus, shrimp, sea eel, fresh water eel, smoked salmon, white tuna, squid, and California roll.

• Chirashi

  Assorted fish over sushi rice.

• Roll Combo

  Rock n' Roll, spider roll, and rock and roll.

• Sushi Boat (For 2)

  8 nigiri, 9 sashimi, 2 sushi roll

• Sushi Boat (For 4)

  16 nigiri, 18 sashimi, 4 sushi roll.

ROLLS (MAKI) / HANDROLL (TEMAKI)

• Unagi

• Shrimp & Avocado

• Salmon

• Salmon & Avocado

• Yellow Tail

• Spicy Tuna

• Tuna & Avocado

• Tuna

• Shrimp & Asparagus

• Spicy Scallop

• Snow Crab Roll

• California Roll

  Avocado, cucumber, and kani.

• Philadelphia

  Smoked salmon, cream cheese, and avocado.

• Spicy Crab Meat Roll

• Spider

  Soft shell crab, cucumber, and eel sauce.

• Shrimp Tempura

  Shrimp tempura, avocado, and cucumber.

• Caterpillar Roll

  Eel topped w/ avocado, sesame seeds & unagi sauce.

• Crazy

  Spicy tuna and shrimp tempura in soy paper.

• Rock & Roll

  Shrimp tempura, cucumber, snow crab, and mayo.

• Rainbow Roll

  Crab and cucumber inside. Topped with fresh tuna, salmon, shrimp, and white fish.

NIGIRI / SASHIMI

• Tuna / Maguro

• White Tuna / Shiro Maguro

• Bluefin Tuna

• Albacore Tuna

• O-Toro

• Salmon / Sake

• Smoked Salmon / Kunsei Sake

• King Salmon

• Kampachi

• Red Snapper / Tai

• Sea Bass / Suzuki

• Yellowtail / Hamachi

• Mackerel / Saba

• Squid / Ika

• Octopus / Tako

• Shrimp / Ebi

• Sweet Shrimp

• Crab Stick / Kani-Kama

• Spicy Scallop / Hotategai

• Fresh Water Eel / Unagi

• Flying Fish Egg / Tobiko

• Salmon Roe / Ikura

• Smelt Egg / Masago

• Surf Clam

FUSION SUSHI ROLL

• Alligator Roll

  Yellowtail, tuna, salmon, avocado, asparagus on top w/ seared super white tuna, yuzu miso, and mango sauce.

• Baked Salmon Roll

  Inside snow crab, cream cheese, and asparagus on top w/ baked salmon.

• Burning Man Roll

  Crunchy spicy tuna inside, topped with pepper tuna, and avocado. Served with eel sauce and spicy mayo.

• Calamari Crunchy Roll

  Inside fried calamari and snow crab roll w/ crunchy on top.

• Tokyo Giant Roll

  Inside salmon, tuna, white fish, avocado, asparagus, and snow crab. One of the largest rolls, cut into 10 pieces. Served with eel sauce and spicy mayo.

• Cherry Blossom Roll

  Snow crab, avocado inside, topped with fresh tuna wrapped in soy paper. Served with eel sauce and spicy mayo.

• Chop Chop Roll

  Snow crab inside and topped with spicy salmon and spicy tuna. Served with tempura flakes, eel sauce, and spicy mayo.

• Cowboy Roll

  Insided shrimp tempura, topped with snow crab and beef tataki. Served with spicy mayo and eel sauce.

• Crunchy Canyon Roll

  Inside spicy tuna, and cream cheese whole roll deep fried. Served with eel sauce and spicy mayo.

• Crunchy Dynamite Roll

  Inside tuna, salmon, yellowtail, and crunchy. Served with wasabi sauce.

• Dancing Tuna Roll

  Inside crunchy spicy salmon, topped with fresh tuna. Served with spicy mayo and eel sauce.

• Happy Sumo Roll

  Inside shrimp tempura, cream cheese, and snow crab, then the whole roll is deep fried. Served with eel sauce, spicy mayo, and honey wasabi sauce.

• Igloo Roll

  Inside snow crab, on top with eel and avocado.

• Mango Tango

  Shrimp tempura, snow crab, avocado top w/ eel sauce and honey wasabi sauce.

• Lady GaGa

  Yellowtail, tuna, avocado inside, spicy tuna, spicy salmon, white tuna, jalapeno on top, served with eel sauce & spicy mayo sauce.

• New Orleans Roll

  Inside spicy crawfish, snow crab, avocado, topped w/ spicy tuna & crunchy.

• Out of Control Roll

  Inside pepper tuna, avocado, topped with fresh tuna, salmon, white tuna, and eel sauce. Served with tempura flakes, honey wasabi, and eel sauce.

• Hot Mama

  Crab stick, soft shell crab, cream cheese inside then fried. Topped w/ spicy salmon, crunch, eel sauce, and spicy mayo.

• Spicy Girl Roll

  Inside pepper salmon, avocado, and asparagus, topped with spicy salmon. Served with eel sauce and spicy mayo.

• Spicy Man Roll

  Inside pepper salmon, avocado, and asparagus, topped with spicy tuna. Served with eel sauce, and spicy mayo.

• Houston Roll

  Inside shrimp tempura, cucumber, on top with tuna, snow crab, avocado soy paper, eel sauce, spicy mayo.

• Texan Roll

  Inside snow crab, cream cheese, peanuts, and beef tataki whole roll is deep fried. Served with spicy mayo, eel sauce, and honey wasabi.

• Tiger Eye Roll

  Inside is smoked salmon, cream cheese, green pepper tempura, and outside is soy bean paper.

• Tiger Roll

  Inside yellowtail, fresh tuna, topped with salmon, avocado, and eel. Served with eel sauce and spicy mayo.

• Utah Roll

  The biggest roll 8 pcs: Inside shrimp tempura, snow crab, tuna, avocado, cream cheese, eel sauce, and spicy mayo.

• Valentine Roll

  Crunchy spicy tuna avocado inside, wrapped with fresh tuna, eel, eel sauce, and spicy mayo.

• Volcano Roll

  Inside crabstick, avocado, and cucumber, topped with snow crab, spicy tuna, crunchy, eel sauce, and spicy mayo.

• Shaggy Dog

  Jumbo shrimp tempura, cream cheese inside, topped w/ crab stick and spicy mayo.

DESSERT

• Chocolate Cake

• Cream Style Cheese Cake

BEVERAGES

• Soft Drink

  Coke, Diet Coke, Dr. Pepper, Sprite, Lemonade, Coke Zero

• Juice

  Orange, Apple, Pineapple, Cranberry

• Iced Tea

LUNCH MENU

CHINESE LUNCH SPECIAL

• Vegetable Combination (Lunch)

• Bean Curb Tofu (Lunch)

• Sweet and Sour (Lunch)

  Pork or chicken.

• Chicken (Lunch)

  General Tso's, Sesame or Orange Chicken.

• Kung Pao (Lunch)

  Chicken, Beef or Shrimp.

• Garlic Sauce with (Lunch)

  Pork, Shrimp or Chicken.

• Vegetable with (Lunch)

  Pork, Chicken, Shrimp or Beef.

• Broccoli with (Lunch)

  Pork, Chicken, Shrimp or Beef.

• Pepper Steak with (Lunch)

  Chicken or Beef.

• Tangy Spicy with (Lunch)

  Chicken or Beef.

• Mongolian with (Lunch)

  Chicken or Beef.

• Shrimp with Lobster Sauce (Lunch)

• Happy Family (Lunch)

• Triple Delight (Mongolian Style) (Lunch)

• Thai Coconut Curry with (Lunch)

  Chicken, Beef or Shrimp.

CHINESE & JAPANESE LUNCH BENTO BOX

• Bento Box (Lunch)

  General Tso's, Sesame or Orange Chicken.

• Sweet and Sour Bento Box (Lunch)

  Pork or Chicken.

• Mixed Vegetable Bento Box (Lunch)

  Chicken, Shrimp or Beef.

• Kung Pao Bento Box (Lunch)

  Chicken, Beef or Shrimp.

• Garlic Sauce Bento Box (Lunch)

  Pork, Chicken or Shrimp.

• Mongolian Bento Box (Lunch)

  Chicken or Beef.

• Shrimp Tempura Bento Box (Lunch)

• Chicken Teriyaki Bento Box (Lunch)

• Red Snapper Bento Box (Lunch)

• Salmon Teriyaki Bento Box (Lunch)

LUNCH ROLLS

• Lunch Rolls

  Choice of any 2 rolls.

LUNCH FUSION SUSHI

• Black Pepper Tuna (Lunch)

• Pepper Salmon (Lunch)

• Cajun Super White Tuna (Lunch)

• Albacore Tuna Tataki (Lunch)

• Beef Tataki (Lunch)

• Pepper Yellow Tail (Lunch)

• Sushi Lunch

  Chef's choice of 5pcs nigiri + California roll.

• Sashimi Lunch

  Chef's choice of 8pcs fish + California roll.

• Sushi & Sashimi Lunch

  Chef's choice of 5pcs nigiri + 5pcs sashimi + 1 California roll.