Menu

Menu

APPETIZER

  • Veggie Egg Roll (1) (Appetizer)

    Hand rolled with fresh vegetables.
  • Egg Roll (1) (Appetizer)

    Freshly rolled with chicken & vegetables.
  • Crab Puffs (4) (Appetizer)

    Hand wrapped with cream cheese, crab, white pepper & sherry.
  • Shrimp Blanket (4) (Appetizer)

    Hand wrapped with shrimp & cream cheese.
  • Edamame (Appetizer)

    Boiled green soybeans in shell with a hint of salt.
  • Gyoza (6) (Appetizer)

    Pan fried or steamed Japanese style pork dumplings.
  • Agedashi Tofu (6) (Appetizer)

    Deep fried bean curd served with special sauce.
  • Shrimp Tempura (Appetizer)

    Three jumbo shrimp deep fried in our special batter. Add Vegetable $.
  • Vegetable Tempura (Appetizer)

    Fresh sweet potato, pumpkin, onion and green beans fried in our light batter.
  • Ahi Tower (Appetizer)

    Tuna tartare marinated in sesame oil over snow crab, avocado, masago and sushi rice.
  • Fried Calamari (Appetizer)

    Lightly fried squid with Tonkatsu sauce.
  • Salmon Tartare (Appetizer)

    Chopped salmon with avocado marinated in Ponzu sauce and wasabi mayo.
  • Tuna Tartare (Appetizer)

    Chopped tuna with avocado marinated in Ponzu sauce and wasabi mayo.
  • Spicy Garlic Edamame (Appetizer)

    Soy bans, garlic and spicy powder.
  • Tempura Jalapeno (4) (Appetizer)

    Jalapenos stuffed with cream cheese and snow crab, tempura fried, topped with special sauce.
  • Ahi Cucumber Bites (Appetizer)

    Uncooked Spicy tuna, avocado, cucumber with special sauce.
  • Mango Tuna Tartare (Appetizer)

    Uncooked Chopped tuna, mango, jalapeno with special sauce.
  • House Special Crab Roll (Appetizer)

    Hand-wrapped rolls with snow crab, chicken, and cream cheese.
  • Ginger Tartare (Appetizer)

    Tuna, Salmon and Yellowtail diced with house spicy sauce topped with masago.

SOUP & SALAD

  • Hot and Sour Soup (Soup & Salad)

    The name says it all! Small or Large sizes.
  • Wonton Soup (Soup & Salad)

    Homemade Hong Kong style dumplings. Small or Large sizes.
  • Egg Drop Soup (Soup & Salad)

    Silky smooth egg flower in chicken broth. Small or Large sizes.
  • Miso Soup (Soup & Salad)

    Soybean soup with tofu, mushroom, seaweed & scallion. Small or Large sizes.
  • Seafood Soup (Soup & Salad)

    Shrimp, scallop, crabstick & veggie in miso soup.
  • Green Salad (Soup & Salad)

  • Seaweed Salad (Soup & Salad)

  • Avocado Salad (Soup & Salad)

    Green salad topped with sliced avocado & masago.
  • House Special Salad (Soup & Salad)

    Shredded crabstick, shrimp & cucumber, mixed with creamy masago mayo.
  • Sunomono (Soup & Salad)

    Shrimp, crabstick & cucumber served with light vinegar.
  • Pepper Tuna Salad (Soup & Salad)

    Uncooked Mixed green salad, pepper tuna with house ginger dressing.

BIG ORDER

  • Sweet & Sour Chicken (Large) (Big Order)

  • Sesame Chicken (Large) (Big Order)

  • Orange Chicken (Large) (Big Order)

  • General Tsao's Chicken (Large) (Big Order)

  • Asparagus with Veggie (Large) (Big Order)

  • Asparagus with Chicken (Large) (Big Order)

  • Asparagus with Steak (Large) (Big Order)

  • Asparagus with Shrimp (Large) (Big Order)

  • Kung Pao Veggie (Large) (Big Order)

  • Kung Pao Chicken (Large) (Big Order)

  • Kung Pao Steak (Large) (Big Order)

  • Kung Pao Shrimp (Large) (Big Order)

  • Broccoli with Veggie (Large) (Big Order)

  • Broccoli with Chicken (Large) (Big Order)

  • Broccoli with Steak (Large) (Big Order)

  • Broccoli with Shrimp (Large) (Big Order)

FRIED RICE & NOODLE

  • White Rice (Fried Rice & Noodle)

  • Fried Rice (Fried Rice & Noodle)

  • Sushi Rice (Fried Rice & Noodle)

  • Veggie Fried Rice (Fried Rice & Noodle)

  • Beef Fried Rice (Fried Rice & Noodle)

    Stir fried beef with peas, carrots, eggs and green onion.
  • Chicken Fried Rice (Fried Rice & Noodle)

    Stir fried chicken with peas, carrots, eggs and green onion.
  • Pork Fried Rice (Fried Rice & Noodle)

    Stir fried pork with peas, carrots, eggs and green onion.
  • Shrimp Fried Rice (Fried Rice & Noodle)

    Stir fried shrimp with peas, carrots, eggs and green onion.
  • Special Fried Rice (Fried Rice & Noodle)

    Combination of chicken, roasted pork and shrimp.
  • Veggie Lo Mein (Fried Rice & Noodle)

  • Beef Lo Mein (Fried Rice & Noodle)

    Stir fried spaghetti noodle with beef and mixed vegetables.
  • Chicken Lo Mein (Fried Rice & Noodle)

    Stir fried spaghetti noodle with chicken and mixed vegetables.
  • Pork Lo Mein (Fried Rice & Noodle)

    Stir fried spaghetti noodle with pork and mixed vegetables.
  • Crawfish Fried Rice (Fried Rice & Noodle)

    Stir fried crawfish with eggs and green onion.
  • Shrimp Lo Mein (Fried Rice & Noodle)

    Stir fried spaghetti noodle with shrimp and mixed vegetables.
  • Special Lo Mein (Fried Rice & Noodle)

    Combination of chicken, roasted pork and shrimp.
  • Japanese Fried Rice (Fried Rice & Noodle)

    Stir fried smoked salmon, crab and shrimp with eggs, lettuce and green onion.

SUSHI/SASHIMI

  • Tuna (Sushi/Sashimi)

    Maguro
  • Salmon (Sushi/Sashimi)

    Sake
  • Smoked Salmon (Sushi/Sashimi)

  • Yellow Tail (Sushi/Sashimi)

    Hamachi
  • Red Snapper (Sushi/Sashimi)

    Tai
  • Seared Pepper Tuna (Sushi/Sashimi)

  • Seared Pepper Salmon (Sushi/Sashimi)

  • Squid (Sushi/Sashimi)

    Ika
  • Octopus (Sushi/Sashimi)

    Tako
  • Surf Clam (Sushi/Sashimi)

    Hokkigai
  • White Tuna (Sushi/Sashimi)

    Escolar
  • Scallop (Sushi/Sashimi)

    Kobashira
  • Crab Stick (Sushi/Sashimi)

    Kani
  • Shrimp (Sushi/Sashimi)

    Ebi
  • Chopped Scallop (Sushi/Sashimi)

    Sushi
  • Masago (Sushi/Sashimi)

    Smelt Roe
  • Ikura (Sushi/Sashimi)

    Salmon Roe
  • Sweet Shrimp (Sushi/Sashimi)

    Amaebi
  • Egg Custard (Sushi/Sashimi)

    Tamago
  • Inari (Sushi/Sashimi)

    Tofu Skin
  • Avocado (Sushi/Sashimi)

    Sushi
  • Eel (Sushi/Sashimi)

    Unagi

POKE BOWL

  • Ginger Poke Bowl (Poke Bowl)

    Uncooked Salmon, ahi tuna, cucumber, avocado.
  • Ahi Tuna Poke Bowl (Poke Bowl)

    Uncooked Ahi tuna, cucumber, edamame, avocado.
  • Spicy Ahi Tuna Poke Bowl (Poke Bowl)

    Uncooked Ahi tuna, cucumber, edamame, avocado.
  • Salmon Poke Bowl (Poke Bowl)

    Uncooked Salmon, cucumber, edamame, avocado.
  • Spicy Salmon Poke Bowl (Poke Bowl)

    Uncooked Salmon, cucumber, edamame, avocado.
  • Hawaiian Poke Bowl (Poke Bowl)

    Uncooked Tuna, mango, cucumber, edamame, avocado, seaweed salad.
  • Crab Bowl (Poke Bowl)

    Crab stick, cucumber, mango, avocado, edamame, tempura crunch.
  • Fried Shrimp Poke Bowl (Poke Bowl)

    Tempura shrimp, snow crab meat, cucumber, avocado, edamame.
  • Skinny Girl Poke Bowl (Poke Bowl)

    Mixed green, cucumber, avocado, edamame with house special sesame dressing.
  • King Poke Bowl (Poke Bowl)

    Uncooked Salmon, tuna, tempura shrimp, snow crab meat, cucumber, edamame, avocado.

SUSHI ROLLS

  • California Roll (8pcs) (Sushi Rolls)

    Crab stick, avocado and cucumber.
  • Philadelphia Roll (8pcs) (Sushi Rolls)

    Smoked salmon, cream cheese and avocado.
  • Eel Roll (8pcs) (Sushi Rolls)

    Eel and cucumber.
  • Crazy Roll (5pcs) (Sushi Rolls)

    Shrimp tempura, spicy tuna and cucumber in soypaper.
  • Rock and Roll (5pcs) (Sushi Rolls)

    Shrimp tempura, cucumber and masago.
  • Spider Roll (5pcs) (Sushi Rolls)

    Soft shell crab, cucumber and masago.
  • Shrimp Asparagus Roll (8pcs) (Sushi Rolls)

  • Dynamite Roll (8pcs) (Sushi Rolls)

    Baked mixed fish with spicy mayo sauce.
  • Spicy Tuna Roll (8pcs) (Sushi Rolls)

  • Spicy Salmon Roll (8pcs) (Sushi Rolls)

  • Rainbow Roll (8pcs) (Sushi Rolls)

    California roll topped with avocado & 4 types of fish.
  • Sweet Potato Roll (8pcs) (Sushi Rolls)

    Sweet potato tempura, cream cheese & eel sauce.
  • Yellowtail and Scallion Roll (Sushi Rolls)

    Uncooked
  • Tekka Roll (Tuna Roll) (8pcs) (Sushi Rolls)

    Uncooked
  • Kappa Roll (Cucumber Roll) (6pcs) (Sushi Rolls)

    Uncooked
  • Avocado Roll (6pcs) (Sushi Rolls)

  • Kani Roll (Crab Stick Roll) (6pcs) (Sushi Rolls)

  • Green Roll (8pcs) (Sushi Rolls)

    Asparagus, carrot, cucumber and avocado.
  • Salmon Roll (6pcs) (Sushi Rolls)

    Uncooked
  • Spicy Scallop Roll (8pcs) (Sushi Rolls)

    Uncooked

HAND ROLLS

  • Rock and Roll Hand Roll (Hand Rolls)

  • Spicy Spider Hand Roll (Hand Rolls)

  • Baked Clam Hand Roll (Hand Rolls)

    Chopped baked clam with spicy mayo.
  • Baked Mussel Hand Roll (Hand Rolls)

    Chopped baked mussel with spicy mayo.
  • Spicy Tako Hand Roll (Hand Rolls)

    Octopus with spicy mayo.
  • Shrimp and Asparagus Hand Roll (Hand Rolls)

  • Spicy Scallop Hand Roll (Hand Rolls)

    Chopped scallop, masago and spicy mayo.
  • Unagi Hand Roll (Hand Rolls)

    Baked fresh water eel with cucumber.
  • Salmon Skin Hand Roll (Hand Rolls)

    Grilled salmon skin, masago and yamagobo.
  • Dynamite Hand Roll (Hand Rolls)

    Baked mixed fish with spicy mayo.
  • Spicy Tuna Hand Roll (Hand Rolls)

  • Yellowtail Hand Roll (Hand Rolls)

  • Spicy Salmon Hand Roll (Hand Rolls)

  • Philadelphia Hand Roll (Hand Rolls)

  • Kani Hand Roll (Hand Rolls)

  • California Hand Roll (Hand Rolls)

HOUSE SPECIAL ROLLS

  • Sky Diver (House Special Rolls)

    Soft shell crab, topped with avocado, unagi & served with special sauce.
  • Houston Maki (House Special Rolls)

    Spicy tuna inside, topped with avocado & fresh salmon.
  • Rocket Roll (House Special Rolls)

    Snow crab, avocado & shrimp, tempura inside, topped with salmon, tuna & shrimp with spicy pnzu sauce & scallion.
  • Miami Roll (House Special Rolls)

    Spicy tuna, avocado wrapped in soy paper deep fried & topped with crab meat, crunchy flakes & special sauce.
  • Caterpillar (House Special Rolls)

    Eel & cucumber roll topped with avocado & shrimp.
  • Shaggy Dog (House Special Rolls)

    Shrimp tempura roll topped with crab stick, Japanese mayo & spicy mayo.
  • Tiger Eye Maki (House Special Rolls)

    Smoked salmon, cream cheese & jalapeno roll, deep fried and rolled in masago & soybean paper.
  • Mount Fuji Maki (House Special Rolls)

    Smoked salmon, shrimp, avocado roll, baked with mayo.
  • Ginger Maki (House Special Rolls)

    Spicy salmon & kani roll, deep fried and topped with avocado then served with special sauce.
  • Crunchy Maki (House Special Rolls)

    Chopped kani with crunchy flakes topped with eel sauce.
  • Spicy Tuna Crunchy Maki (House Special Rolls)

    Spicy tuna with crunchy flakes topped with eel sauce.
  • Jade Maki (House Special Rolls)

    Yellow tail & scallion roll topped with Escolar & creamy wasabi mayo.
  • Humble Maki (House Special Rolls)

    Spicy tuna inside topped with seared pepper tuna, avocado & creamy wasabi mayo.
  • Crawfish Maki (House Special Rolls)

    California roll topped with crawfish and baked with mayo.
  • Cowboy (House Special Rolls)

    Shrimp tempura, cucumber topped with pepper beef and lime juice.
  • Firework (House Special Rolls)

    Shrimp tempura, avocado, cream cheese inside topped with spicy tuna and wasabi mayo.
  • Summer Roll (House Special Rolls)

    Shrimp tempura, snow crab, spicy tuna, cucumber, avocado, rolled in rice paper with spicy ponzu sauce.
  • Snow Flake (House Special Rolls)

    Spicy tuna, avocado, jalapeno topped with snow crab.
  • Kingwood Make (House Special Rolls)

    Shrimp tempura, snow crab inside, topped with pepper tuna, white fish with special sauce.
  • Hanabi Roll (House Special Rolls)

  • Cucumber Special Roll (House Special Rolls)

  • Fried Kani Roll (House Special Rolls)

    Kani, avocado, cream cheese deep fried top w/ spicy mayo & eel sauce.
  • Wynn Roll (House Special Rolls)

    California roll topped with spicy mayo and crunch mix.

BENTO BOX

  • Kung Pao Veggie (Bento Box)

    Stir fried diced veggies with spicy brown sauce and roasted peanuts.
  • Broccoli with Veggie (Bento Box)

    Stir fried with onions and carrots.
  • Kung Pao Chicken (Bento Box)

    Stir fried chicken and diced veggies with spicy brown sauce and roasted peanuts.
  • Broccoli with Chicken (Bento Box)

    Chicken stir fried with onions and carrots.
  • Sweet & Sour Chicken (Bento Box)

  • Sesame Chicken (Bento Box)

  • Orange Chicken (Bento Box)

  • General Tso's Chicken (Bento Box)

  • Kung Pao Steak (Bento Box)

    Stir fried rib-eye steak and diced veggies with spicy brown sauce and roasted peanuts.
  • Broccoli with Steak (Bento Box)

    Steak stir fried with onions and carrots.
  • Kung Pao Shrimp (Bento Box)

    Stir fried shrimp and diced veggies with spicy brown sauce and roasted peanuts.
  • Broccoli with Shrimp (Bento Box)

    Shrimp stir fried with onions and carrots.

SUSHI COMBINATION

  • Sushi A (Sushi Combination)

    7 pcs of sushi at Chef's choice and California Roll.
  • Sushi B (Sushi Combination)

    11 pcs of sushi at Chef's choice and California Roll.
  • Cooked Sushi (Sushi Combination)

    2 pcs eel, 2 pcs smoked salmon, 2 pcs shrimp, 2 pcs crabstick and California Roll.
  • Sashimi Combo (Sushi Combination)

    8 pcs Chef's choice and California Roll.
  • Sushi and Sashimi Deluxe (Sushi Combination)

    Assorted sashimi-2 pcs of tuna, salmon, red snapper and white fish. Assorted sushi-7 pcs of sushi at Chef's choice and California Roll.
  • House Boat for Two (Sushi Combination)

    14 pieces of sushi, 8 pieces of assorted sashimi and 2 rolls at Chef's choice.

DONBURI (RICE BOWL)

  • Chirashi (Rice Bowl)

    Assorted sashimi over sushi rice.
  • Tekka Don (Rice Bowl)

    Tuna sashimi over sushi rice
  • Ten Don (Rice Bowl)

    Three jumbo shrimp tempura & assorted veggies served over hot rice.
  • Katsu Don (Rice Bowl)

    Deep fried pork chop and sauteed veggies served over hot rice.
  • Chicken Katsu Don (Rice Bowl)

    Deep fried chicken breast served over hot rice.
  • Unaju (Rice Bowl)

    Broiled fresh water eel over rice with eel sauce.
  • Salmon Don (Rice Bowl)

    Salmon sashimi over sushi rice.
  • Teriyaki Chicken (Rice Bowl)

    Charbroiled chicken breast glazed with our teriyaki sauce and served with rice.
  • Teriyaki Steak (Rice Bowl)

    Charbroiled steak glazed with our teriyaki sauce and served with rice.
  • Teriyaki Shrimp (Rice Bowl)

    Charbroiled shrimp glazed with our teriyaki sauce and served with rice.
  • Teriyaki Salmon (Rice Bowl)

    Charbroiled salmon glazed with our teriyaki sauce and served with rice.

HIBACHI ENTREE

  • Chicken (Hibachi Entree)

    Diced chicken stir fried with mixed veggies, finished with our homemade teriyaki sauce.
  • Steak (Hibachi Entree)

    Beef stir fried with mixed veggies, finished with our homemade teriyaki sauce.
  • Veggie (Hibachi Entree)

    Stir fried mixed veggies, finished with our homemade teriyaki sauce.
  • Shrimp (Hibachi Entree)

    Stir fried with mixed veggies, finished with our homemade teriyaki sauce.
  • Seafood (Hibachi Entree)

    Shrimp, Scallop, and Calamari stir fried with mixed veggies, finished with our homemade teriyaki sauce.

LUNCH

  • Lunch Sweet & Sour Chicken (11AM TO 4PM ONLY)

    Served with salad, egg roll and rice.
  • Lunch Kung Pao Chicken (11AM TO 4PM ONLY)

    Stir fried chicken and diced veggies with spicy brown sauce and roasted peanuts. Served with salad, egg roll and rice.
  • Lunch Kung Pao Beef (11AM TO 4PM ONLY)

    Stir fried beef and diced veggies with spicy brown sauce and roasted peanuts. Served with salad, egg roll and rice.
  • Lunch Broccoli with Chicken (11AM TO 4PM ONLY)

    Stir fried chicken with onions and carrots. Served with salad, egg roll and rice.
  • Lunch Broccoli with Beef (11AM TO 4PM ONLY)

    Stir fried beef and with onions and carrots. Served with salad, egg roll and rice.
  • Lunch Sesame Chicken (11AM TO 4PM ONLY)

    Served with salad, egg roll and rice.
  • Lunch Orange Chicken (11AM TO 4PM ONLY)

    Served with salad, egg roll and rice.
  • Lunch General Tso's Chicken (11AM TO 4PM ONLY)

    Served with salad, egg roll and rice.
  • Lunch Chicken Teriyaki (11AM TO 4PM ONLY)

    Served with green salad.
  • Lunch Kung Pao Shrimp (11AM TO 4PM ONLY)

    Stir fried shrimp and diced veggies with spicy brown sauce and roasted peanuts. Served with salad, egg roll and rice.
  • Lunch Broccoli with Shrimp (11AM TO 4PM ONLY)

    Stir fried shrimp with onions and carrots. Served with salad, egg roll and rice.
  • Lunch Roll Combo (11AM TO 4PM ONLY)

    Uncooked
  • Lunch Steak Teriyaki (11AM TO 4PM ONLY)

    Served with green salad.
  • Lunch Salmon Teriyaki (11AM TO 4PM ONLY)

    Served with green salad.
  • Lunch Shrimp Teriyaki (11AM TO 4PM ONLY)

    Served with green salad.
  • Lunch Sushi Combo (11AM TO 4PM ONLY)

    1 pc of tuna, salmon, white fish, shrimp, kani and California Roll. Served with green salad.
  • Lunch Special Roll Combo (11AM TO 4PM ONLY)

    Uncooked Choice of any one house special roll.
  • Lunch Sashimi Combo (11AM TO 4PM ONLY)

    Uncooked 8pc of Chef's choice assorted sashimi and California roll.

BEVERAGES

  • Iced Tea (Beverages)

  • Hot Tea (Beverages)

  • Soft Drinks (Beverages)

  • Marble Soda (Beverages)

  • Apple Juice (Beverages)

    450ml

EXTRAS

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